Sardines in Olive oil with Red Pepper

Our artisanal sardines are distinguished by their exceptional quality and authenticity. Each sardine is traditionally caught, carefully selected by hand, and prepared using time-honoured methods. We use only fresh fish, gently steam-cooked according to the traditional pre-cooking process.

Ingredients: Sardines (Fish) (min. 70%), olive oil (29%), red pepper (0.3%), salt.

Natural source of omega-3 fatty acids.

Net weight: 120g
Drained weight: 85g

Produced in Portugal.